A Guide to Ghana’s Traditional Food

Ghana, a country in West Africa, is known for its rich cultural heritage and delicious…

The Best Traditional Ghanaian Dishes to Try

Ghanaian cuisine is a fusion of traditional and modern flavors, with a focus on fresh…

Palava Sauce

The Best Ghanaian Palava Sauce Recipe

Palava Sauce is another Ghanaian stew which is well loved. It is basically Agushie stew…

Pinkaso

Pinkaso – Basic Recipe

Pinkaso is a savory snack made from flour, onions, and pepper. It is usually paired…

Fura / Fula (Millet Beverage)

Fura or Fula as it’s popularly called in Ghana is a spice-infused millet dough ball…

Spicy Kaakro/Kaaklo

Kaakro is a Ghanaian dish made from over ripen plantains mashed and spiced with ginger,…

How to create a tasty and creamy Aboboi Sauce

Aboboi is the Ghanaian name for Bambara nuts or beans. It looks very similar to…

Auntie Muni waakye

Auntie Muni Waakye is a popular food joint in Ghana known for serving delicious and…

Fufu joints in Ghana

Fufu is a popular dish in Ghana, and there are numerous places where you can…